Discover the diversity of French gastronomy through a guided tasting of regional cheeses and carefully selected wines from across France. From the creamy cheeses of Normandy to the robust flavors of the Alps and the renowned wines of Bordeaux, Burgundy, and the Loire Valley, each pairing reflects the unique character of its terroir.Discover a side of France that most visitors never experience. This relaxed and convivial dinner features eight carefully selected cheeses representing the diverse regions of France, paired with wines chosen to complement their unique flavors.
Guests will sample a curated selection of artisan cheeses accompanied by wines chosen to complement and enhance their distinctive flavors. Along the way, you’ll learn about French cheese-making traditions, celebrated wine regions, and the art of pairing food and wine.
Whether you are a seasoned enthusiast or simply curious to explore France’s culinary heritage, Fromage & Vin offers a delicious and memorable journey through some of the country’s most cherished flavors.Along the way, you’ll learn about the traditions, landscapes, and artisans behind each cheese while sampling varieties that are rarely encountered outside France. The evening also includes a selection of cured meats, fresh accompaniments, and a sweet dessert to complete the experience.
Whether you’re a devoted cheese lover or simply curious to explore French gastronomy, Say Cheese! offers a delicious journey across France—one bite at a time.
